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Baker (Night Shift)

We are looking for a baker with sourdough experience to bake bread, simit and pide three times a day in our stone oven.

City
İstanbul
Team
Fırın
Employment type
Full-time
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Job description

About us

GÜL GROSS MARKET opened in 1987 as a small greengrocer at its current address. Today our single 12,000 m² store, with more than 340 employees, serves families at retail and restaurants, cafés and grocers at wholesale. We have no branches; everyone works under the same roof and knows each other. Most of our department leads started at the till or on the shop floor, and our master-apprentice programme offers a clear development path for every role.

Role summary

Our bakery puts the first loaf on the shelf at 06:30. On the night shift you will run production from dough to baking and hand over a ready department to the morning team.

Responsibilities

  • Producing bread, simit and pide
  • Maintaining sourdough starters and dough recipes
  • Caring for and cleaning oven equipment
  • Following the daily production plan

What we offer

  • Regular salary and performance bonus
  • Private health insurance and free meals in store
  • Staff discount in our store
  • Master-apprentice training and promotion from within

What we are looking for

  • At least 3 years of bakery experience
  • Knowledge of stone ovens and sourdough
  • Able to work night shifts
  • Hygiene certificate holder

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